Expanded Errors and Omissions Protection for REALTORS®
NAR PULSE—Victor O. Schinnerer, a REALTOR Benefits® Program partner, has expanded their errors & omissions policy with additional coverage enhancements...
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Broker Webinar: What’s Happening to Your Web Leads?
PCMS Consulting, a real estate business management services company, will be hosting a free broker webinar this Thursday that will...
Solar Panels Puzzle Would-Be Buyers
(MCT)—With solar panel prices plunging and generous tax credits and incentives still available, now may be as good a time...
Sotheby’s International Realty Brand Introduces Luxury Website for Golf and Ski Specialty Market Segments
Sotheby’s International Realty Affiliates LLC recently announced the launch of branded websites for the golf and ski specialty markets. The...
Cartus Introduces Relocation App
Cartus Corporation, a leading provider of global relocation services, today announced a suite of new enhancements to its CartusMobileSM app...
Sizing up Corporate Mobility
While the residential marketplace is finally showing real traction in its recovery, the relocation segment of the market has been...
The Quiet Giant Built on Performance: LeadingRE, a Network of Premier Brokerages
It’s 8:00 a.m. in a Ritz-Carlton meeting room in downtown Chicago as a baker’s dozen of real estate brokers representing...
March Existing-Home Sales Slip Due to Limited Inventory, Prices Maintain Uptrend
Existing-home sales eased in March from inventory constraints, which continued to pressure home prices, according to the National Association of...
Mortgages Are Coming Home
Since late last year, industry experts forecast a drop in mortgage refinancings as rates rise, and a revival of purchase...
Manse Was on TV Doc’s Rounds
(MCT)—If you haven’t swooned over Dr. Joe Gannon of “Medical Center” then you haven’t lived...through the early 1970s, that is....
Smart Kitchen Gadgets Worth Buying…and Ones to Avoid
“The smartest kitchen is not the one with the most gadgets,” says one expert on kitchens. “It is the one where every product has a job, every surface is easy to use and the person cooking does not feel surrounded by things that are in the way.” Read more.
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