Staying Top-of-Mind in a Crowded Real Estate Market
For real estate professional Elizabeth Monarch of RE/MAX Associates, Louisville, Ky., staying in touch with clients is more than just...
News
Luxury Sellers Hang Tough on Prices
Even though the time it takes to sell a luxury property has increased to as long as 260 days in...
The Cutting Edge Your Listings Need
Since the advent of YouTube, video has exploded on both a global and hyperlocal scale. Businesses and industries everywhere have...
Coldwell Banker Real Estate LLC Announces Relationship with Videolicious
Coldwell Banker Real Estate LLC, an industry trailblazer in the use of video, today announced an association with Videolicious, a...
RE/MAX of New England Forecasts Continued Growth in Housing Market in 2013
According to the RE/MAX of New England 2013 Housing Forecast, New England should expect to see continued improvement in the...
Real Estate Magazine Hot Topic Winner: Pocket Listings-Helpful or Hurtful?
Near the end of 2012, we put out a call to our readers, asking them for the most prevalent real...
Top 10 Predictions for Housing in 2013
The national housing market made a strong rebound in 2012 and that positive trend is expected to continue in the...
Second Century Ventures Brings Cloud Computing to REALTORS®
The National Association of REALTORS®’ venture capital fund Second Century Ventures has become a strategic investor in Symform, a distributed...
HSA Home Warranty Helps Agents Stay Stress Free and Tech Savvy
HSA Home Warranty—a home warranty company offering comprehensive plans to buyers and sellers—has been providing home warranties and services for...
Coldwell Banker Premier Realty Expands with Better Homes and Gardens Real Estate Desert Properties
Senior Management of Coldwell Banker Premier Realty announced the acquisition of Better Homes and Gardens Real Estate Desert Properties to...
Smart Kitchen Gadgets Worth Buying…and Ones to Avoid
“The smartest kitchen is not the one with the most gadgets,” says one expert on kitchens. “It is the one where every product has a job, every surface is easy to use and the person cooking does not feel surrounded by things that are in the way.” Read more.
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