Are your kids picky about eating their fruits and vegetables?
Try these healthy snack ideas from ChooseMyPlate.gov…
Ants on a Log. Use celery, cucumber or carrot sticks as the log, spread peanut butter, and add raisins as the “ants.”
Delicious Dippers. Kids love to dip their foods, so whip up a quick dip using yogurt. Add cinnamon for fruits and seasonings for veggies.
Potato Person. Decorate half a baked potato using sliced cherry tomatoes, peas and low-fat cheese to make a funny face.
Caterpillar Kabobs. Assemble fruit chunks on skewers for a fruity kabob. For a veggie version, use vegetables like zucchini, cucumber and tomatoes.
Get creative, and have fun.
